Mango, Banana & Peach Ice Blocks

Ingredients

  • 1 small mango
  • 1 small ripe banana
  • 1 squeeze lime juice
  • 3 peaches, diced
  • 200g peach mango yoghurt

Directions

Put all ingredients in the blender then blend until almost smooth. Pour into the ice block moulds, put in the sticks then freeze about 4 hours, until set. Enjoy.

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