
Nectarine Brandy Sauce
Nectarine Brandy Sauce:
In medium saucepan, heat the butter and add in the onions, sauté for 2 minutes. Add in the brandy, verjuice and the maple syrup and simmer for 20 minutes over low heat, stirring occasionally. Serve over the baked turkey.
This salad is super easy and tastes delicious. Perfect as a side salad, lunch...
Simple and delicious. A quick easy meal for your mid week creations. Find...
Add some tropical flavours with this super easy salad. Delicious and perfect with chicken,...